Our Menu

Brunch Menu Print this menu

Saturday & Sunday Only
11:00am – 2:00pm

Mexican Brunch Favorites

Egg In a Hole BLT – 11
Sourdough, Chipotle aioli, avocado, Applewood smoked bacon, lettuce, tomato. Served with skillet potatoes.

Chicken & Waffles – 12
Waffles, Chicken, Chipotle butter, and Maple syrup

Soci’s Steak and Eggs – 16
Mesquite grilled marinated skirt steak, two eggs over easy, and skillet potatoes served on a sizzling skillet.

Breakfast Quesadilla – 11
Flour tortilla quesadilla filled with bacon, egg, and cheese. Served with sour cream and Bloody Mary pico de gallo.

Eggs Benedictos – 12
Telera bread with black beans, melted Monterrey Jack cheese, chorizo, and two poached eggs topped with Chipotle Hollandaise.

Tonito’s Burrito – 11
Flour tortilla filled with scrambled eggs and cheddar cheese. Covered with ranchero sauce and served with refried beans and skillet potatoes. (add bacon, steak, or sausage $2)

Chilaquiles con Carne – 14
Scrambled eggs mixed with tortilla chips and tomatillo sauce. Served with skillet potatoes and skirt steak.

Tacos de Desayuno – 11
Two breakfast tacos with scrambled eggs and your choice of bacon or sausage. Served with refried beans and breakfast potatoes.

Brunchy Parrillada – 49
A feast that could feed 2-3 people. Mesquite grilled steak and chicken fajitas, two mesquite grilled jumbo shrimp, two brochetas, and Applewood smoked bacon all topped with 6 over easy eggs. Served with fresh flour tortillas, beans, skillet potatoes, pico de gallo, sour cream, and guacamole

Cocktails

Superior Bloody Mary – 9
Tequila Sunrise – 9
Michelada – 8
Frozen Paloma– 10
Champagne Rita – 13
Mimosa – 6
Frozen Mimosa– 7

 

Drinks

Coffee – 3
Orange Juice – 3

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